- 14 of Hotel Chocolate's bestselling chocolate recipes.
- A variety of milk, dark and white chocolates.
- Made according to Hotel Chocolate's mantra: Cacao will always be number-one ingredient. Anything with sugar as the first ingredient is confectionary, not chocolate.
- 100 Percent of Hotel Chocolate's cacao is Engaged Ethics.
- Hotel Chocolate's three pillars are authenticity, originality and ethics.
Product Description
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14 of Hotel Chocolate's top-selling milk, dark and white
chocolates. A petite version of their popular Everything
Sleekster.
A star-studded showcase of Hotel Chocolate's most-loved
chocolates. Selling recipes include Champagne Truffle, Caramel
Cheesecake, Cherry Deluxe, Eton Mess, Mousse au Chocolate, Going
Nuts, milk Caesar, Raspberry Smoothie, Peanut Butter,
Billionaire’s Shortbread, Florentine Isabelle, Fudge Sundae,
Carrot Cake, The Brownie and Dizzy Dark Praline. Perfect for
gifting or keeping all to yourself!
About Hotel Chocolate
Not all chocolate is created equal. Hotel Chocolate's mission is
to make the best on the planet, with three pillars as the
foundation: authenticity, originality and ethics. The recipes are
made with more cacao, less sweet for a deeper, more satisfying
taste and they connect sustainable cacao agriculture with the
hedonism of top-quality chocolate.
Ingredients
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Cocoa Solids (Cocoa Mass, Cocoa Butter), Sugar, Full Cream MILK
Powder, Sweetened Hazelnut Paste (HAZELNUTS, Sugar, Emulsifier
(Sunflower Lecithin)), Hazelnut Paste, Stabilisers (Sorbitol,
Glycerol), Pecan Nut Paste, Florentines (ALMONDS, Sugar, Butter
(From MILK), Glucose , Honey, HAZELNUTS, Cream (From MILK)),
Caramel (Glucose Fructose , Sweetened Condensed MILK, Half
Salted Butter (From MILK), Sugar, Salt, Water), Butter Oil (From
MILK), Vegetable Oils (Palm, Rapeseed), Whipping Cream (Cream
(From MILK), Stabiliser (Carrageenan)), Glucose , Cocoa
Powder, PECAN NUTS, Sticky Toffee Sauce (Sugar, Cream (From
MILK), Butter (From MILK), Natural Flavour (Vanilla)), Skimmed
MILK Powder, Kirsch Soaked Cherries, Fruit Juice Concentrates
(Carrot, Raspberry), Amaretto, Icing Sugar, Walnuts, MILK ,
Neutral Alcohol, Cocoa Biscuits (WHEAT Flour, Sugar, Vegetable
, Cocoa Powder, Malt Blend (Glucose , BARLEY , Malt
Extract (From BARLEY)), Skimmed MILK Powder, Raising Agents
(Sodium Bicarbonate, Tartaric ), Salt, Natural Flavour
(Vanilla)), Emulsifiers (Soya Lecithin, Sunflower Lecithin),
Shortbread Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm,
Rapeseed), Golden , Tapioca Starch, Salt, Raising Agents
(Sodium Bicarbonate, Ammonium Bicarbonate)), Meringue Pieces
(Sugar, Non-Hydrogenated Vegetable s (Palm, Shea, Soybean
(From Soya)), WHEAT Starch, EGG White), Invert Sugar ,
Caramelised Sugar, Cream (From MILK), Dextrose, Champagne
(Sulphites), Freeze Dried Strawberry Powder, Yoghurt Powder
(Yoghurt Powder (From MILK), Sugar, Regulators (Malic
, Citric ), Natural Flavour), Natural Flavours (Vanilla,
Strawberry, Toffee, Carrot Cake, Raspberry, Mapone, Fudge,
Caramel), Cinnamon, Natural Colours (Beetroot, Paprika, Carotene,
Annatto), Crisped Rice (Rice Flour, Sugar, Salt, Cocoa Butter),
Freeze Dried Strawberry Pieces, Concentrated Whey (From MILK),
Regulator (Citric ), MILK Protein, Ground Nutmeg,
Whole MILK, Whey Powder (From MILK), Vanilla , Glazing
Agents (Glucose , Sugar, Gum Arabic, Vegetable , Modified
Starch (Potato, Maize)), Spices. Dark Chocolate Contains Minimum
70% Cocoa Solids. MILK Chocolate Contains Minimum 40% Cocoa
Solids, Minimum 20% MILK Solids. White Chocolate Contains Minimum
36% Cocoa Solids, Minimum 27% MILK Solids. Caramel Chocolate
Contains Minimum 36% Cocoa Solids, Minimum 26% MILK Solids. For
ens See in Bold. May Contain Traces Of Tree Nuts, PEANUTS,
Soya, MILK, Gluten, WHEAT.
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Safety Warning
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Caution: although every care has been taken to remove fruit
stones and nut shells, some may still remain.
Manufacturer Contact Information
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www.hotelchocolat.com
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